2 c Unbleached all purpose flour 2 ts Baking soda 2 ts Baking powder 2 ts Ground cinnamon 1/2 ts Salt 4 lg Eggs 3/4 c Vegetable oil 3/4 c Sugar 2/3 c Packed golden brown sugar 1/2 c Orange marmalade 1/2 c Orange juice 3 c (lightly packed) grated Peeled carrots 3/4 c Chopped [...]
2 c Matzah farfel Cold water 2 tb Margarine or oil 2 Eggs 1/2 ts Salt 1/3 c Sugar 1 Apple, pared, sliced/diced 1 Banana sliced 1/2 c Chopped nuts Grease for the pan the Complete Passover Cookbook, by Frances AvRutick. In a small bowl, cover the farfel with cold water, drain immediately. The farfel [...]
3 sm Whole chicken breasts 1 lb Linguine; in 6″ lengths 1 sm Green pepper; julienned 1 sm Sweet red pepper julienned 4 Scallions; finely sliced 1 c Salted chopped peanuts roasted VINAIGRETTE 1 Lemon; juice of 2 tb Dijon mustard 2 tb Brown sugar 2 Garlic cloves; minced 2 tb Chopped fresh ginger root [...]
1 c Flour 2 tb Brown sugar 1/2 c Butter or margarine; soften 1 c Heath brickle bits 2 Eggs 3/4 c Brown sugar; firmly packed 1 c Pecans; chopped 1/2 c Flaked coconut 3 tb Flour 1/2 ts Baking powder 1/2 c Semi sweet chocolate chips In mixing bowl, combine 1 cup flour with [...]
Ingredients 6 oz ground almonds 3 oz caster sugar 3 oz icing sugar 1 ts lemon juice 1 egg yolk almond essence, few drops Directions: To make the almond paste: Sift the ground almonds and sugars together. Add the remaining ingredients, mix well and knead lightly on a board.
1/2 c Whole almonds 1 lb Cream cheese 3/4 c Sugar 3 Eggs 1 ts Vanilla extract 2 T Amaretto 3/4 c Sour cream Spread nuts in a baking pan and bake in a preheated 325F oven for 8 minutes or until lightly toasted. Let cool and finely chop. With an electric mixer, beat cheese [...]
3/4 c Butter 2 c Brown sugar 4 Eggs 2 1/2 c All-purpose flour 1 c Walnuts; chopped 3 c Candied fruit 2 c Dates; chopped 1 tb Orange juice 1 ts Orange rind; grated 1/2 ts Orange extract 1 ts Baking powder 1 ts Baking soda 1 ts Salt 1/4 ts Ground nutmeg 1/4 [...]
Ingredients 1 pk yellow cake mix 1 cn sweetened condensed milk 10 oz frozen strawberry halves, in syrup, thawed 19 oz strawberry ice cream topping 8 oz whipped topping 3/4 cup cocktail salted peanuts Directions: Prepare cake mix according to package instructions. Bake in 9×13 inch pan and cool. Poke holes in cake with the [...]
BRING TO A BOIL IN A small saucepan 2/3 c Water 1/3 c Bulghur Wheat; simmer, covered until liquid absorbed BLEND TO A FINE POWDER IN A blender 2 tb Cashews; ADD AND BLEND AGAIN 1/2 ts Vanilla 1/2 c Milk or yogurt (low-fat) pour over bulghur wheat and Cook 5 minutes more. ADD 1 [...]
1 md Ripe Mango, peeled, pitted And cut into 1/4″ cubes 1 md Ripe Papaya, peeled, seeded And cut into 1/4″ cubes 1 md Ripe Avocado, peeled, pitted And cut into 1/4″ cubes 3 tb Lime Juice 2 tb Fresh Cilantro, chopped 2 tb Brown Sugar 1 ts Jalapeno Peppers, drained 1 ts Ginger, crushed [...]