«
»

Aviyal Recipe

Ingredients
3 cup vegetables, mixed
1/2 cup coconut, grated
2 green/red chillies
2 teaspoon kozhambhu powder
2 cup yogurt

Directions:

Boil vegetables for about 5 minutes. Add yogurt and powder to vegetables. Bring to boil.

This entry was posted on Sunday, March 22nd, 2009 at 12:41 pm and is filed under Mexican. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Related Posts
  • Bland Diet for Finicky Felines Recipe
  • Chickpea Sandwich Spread Recipe
  • Submit Recipe
  • Basic Graham Cracker Crust Recipe
  • Burnt Island Mocha Hummer Recipe


    • Leave a Reply to Aviyal Recipe