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Baked Beans Recipe

2 cn (16 oz.) French style beans

1 tb Dehydrated onion flakes

1 c Tomato juice

2 ts Worcestershire sauce

1 ts Dry mustard

Artificial sweetener to -equal 12 tsp. sugar Drain beans and empty into bowl. Add remaining ingredients. Mix lightly and turn into baking dish. Bake at 350 degrees for 45 minutes.

This entry was posted on Saturday, July 5th, 2008 at 5:44 pm and is filed under Grains and Beans. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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