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Cafe Au Lait Recipe

2 c Milk

Sugar 1 c Louisiana coffee w/chicory

1. Put milk in saucepan; bring to a boil.

2. Pour hot freshly brewed coffee and milk simutaneously into cups; sweeten with sugar to taste.

This entry was posted on Wednesday, November 26th, 2008 at 7:38 pm and is filed under Beverages. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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