Asparagus Omelette Recipe
1/2 lb Asparagus, trimmed
2 tb Butter
Small clove garlic, minced
1/2 lb Mushrooms, sliced
4 x Eggs, lightly beaten
2 tb Milk
1/2 ts Salt
1/4 ts Crushed dried basil or
3/4 ts Minced fresh basil……….
1 ds Freshly ground black pepper
Cut asparagus in 1 inch pieces; cook in boiling salted water until […]