Asparagus Omelette Recipe
1/2 lb Asparagus, trimmed 2 tb Butter Small clove garlic, minced 1/2 lb Mushrooms, sliced 4 x Eggs, lightly beaten 2 tb Milk 1/2 ts Salt 1/4 ts Crushed dried basil or 3/4 ts Minced fresh basil………. 1 ds Freshly ground black pepper Cut asparagus in 1 inch pieces; cook in boiling salted water until [...]