Servings: 1 1 pk ziti 3 lb ground beef 2 c chopped onions 1 lb sliced mushrooms (5 c.) 2 cloves garlic, minced 2 c sour cream 4 c spaghetti sauce (1 qt.) 1/2 red wine 2 ts oregano 2 ts salt 1 ts pepper 8 oz Mozzarella cheese, shredded Cook pasta, reducing cooking time [...]
10 oz Rye bread; 3/4″ cubes 3 1/2 c Green apples; chopped 1 1/4 c Red onion; slivered 16 oz Sauerkraut; rinsed and drain 1/4 c Dijon mustard 1/4 c Light mayonnaise 8 oz Swiss cheese; grated 1/2 lb Corned beef brisket; thinly Recipe by: Valerie Weiser, Castro Valley CA Preparation Time: 1:30 Crisp bread [...]
Servings: 1 6 oz mushrooms 4 c broccoli flowerets 1/2 c thinly sliced carrots 1 lb ziti 2 c light cream 4 oz sharp Cheddar cheese 3 oz Parmesan cheese 1 c walnuts Butter or margarine 1/2 ts salt 1/4 ts pepper Trim and remove stems from mushrooms. Quarter large mushrooms. Melt 1 tablespoon of [...]
2 c Broccoli florets 2 c Stuffing mix 4 ea Chicken breast halves 4 ea Slices swiss cheese 4 ea Slices ham 2 ea Can chicken gravy Steam broccoli. Moisten stuffing mix. Combine broccoli & stuffing. (Added notes: Do not steam broccoli more than about 2 min. Steam in same dish as you will use [...]
1 Med Cabbage Head 1/2 C Long-Grain Rice — uncooked 1 Lb Pork Sausage 1 16 Oz. Can Sauerkraut 1 16 Oz. Can Tomatoes 6 Lean Pork Chops Salt And Pepper — to taste Wash and place cabbage leaves in boiling water for 5 minutes and drain. Mix sausage and rice; roll up in cabbage [...]
1 Beaten egg 1 (10 3/4oz) cheddar cheese soup 1/2 c Soft bread crumbs 1/2 c Dill pickle; chopped 1/4 c Onion 1/4 ts Salt 1/8 ts Pepper 1 1/2 lb Hamburger Preheat oven to 350. Combine egg, 1/3 c soup, bread crumbs, pickle, onion, salt and pepper. Add hamburger. Mix well. Shape into loaf. [...]
1 tb Margarine 4 Chicken breast halves skinless, boneless 1 cn Golden Corn Soup* 1/2 c Milk 2 c Broccoli flowerets 1/2 c Chedder cheese, shredded 1/8 ts Pepper In skillet, in hot margarien, cook chicken 10 minutes or until browned. Remove; set aside. Spoon off fat. In skillet, combine remaining ingredients. Heat to boiling. [...]
2 cn Crabmeat (8 oz. ea.) 1 c Dry Pepperidge Farm Dressing 2 Chick. breast, boned, split 1/4 ts Salt 1/4 ts Pepper 1/4 ts Paprika 1 cn Cream Mushroom Soup Parsley for color Pimento strips for color Butter 9 x 9 inch casserole. Bone crabmeat and place on bottom. Maake stuffing according to package [...]
1 pound broccoli 2 cup chicken, cooked and sliced 2 cn cream of chicken soup 1/2 cup mayonnaise, scant 1 teaspoon lemon juice 1/2 teaspoon curry powder 1/2 cup cheddar cheese, shredded 1/2 cup soft bread crumbs 1 tablespoon butter, or margarine, melted Cook broccoli and arrange in a dish. Place chicken on top. Combine [...]
2 pounds hashed brown potatoes — frozen, thawed 1/2 cup margarine — melted 1 teaspoon salt 1/2 teaspoon black pepper 1/2 cup onion — finely chopped 10 3/4 ounces Cream of chicken soup 2 cups Colby cheese — grated Preheat oven at 350 degrees. Spray a 9×13 baking pan with non-stick cooking sp ray. Combine [...]