Archive for the 'Sausages' Category

Vienna Sausage Recipe

4 lb Lean beef 4 lb Lean veal 2 lb Lean pork 1 pt Ice water 2 ts Prague powder #1 * 1 oz Powdered dextrose ** 2 3/4 oz Wheat flour ** 3 1/2 oz Salt ** 1 tb Ground nutmeg 1 ts Ground coriander 1/2 ts Ground cardamon 1/2 ts Ground cloves * [...]