Archive for the 'Sausages' Category

Vienna Sausage Recipe

4 lb Lean beef
4 lb Lean veal
2 lb Lean pork
1 pt Ice water
2 ts Prague powder #1 *
1 oz Powdered dextrose **
2 3/4 oz Wheat flour **
3 1/2 oz Salt **
1 tb Ground nutmeg
1 ts Ground coriander
1/2 ts Ground cardamon
1/2 ts Ground cloves
* […]