Adrak (Ginger Stock) Recipe
Ingredients 2 tablespoons ginger, fresh grated 4 cups stock, or water 3/4 teaspoon salt 1 tablespoon cumin seeds, toasted 1/2 teaspoon black pepper 1 whole lemon, juice of 1 cilantro, fresh chopped Directions: Put grated ginger and stock into a pot and bring to a boil. Simmer 30 minutes uncovered until the water has reduced [...]