BROWNIES 4 oz Unsweetened Baking Chocolate 1 c Butter Or Margarine 4 lg Eggs 2 c Sugar 2 ts Vanilla Extract 1 c Unbleached All-Purpose Flour 3/4 c Walnuts; Chopped FUDGE FROSTING 4 oz Unsweetened Baking Chocolate 2 c Sugar 2 lg Eggs; Beaten 1/4 c Light Cream Or Half & Half 1/4 c Butter [...]
1 Pastry shell, 9″ 1 1/2 c Pumpkin; canned 2 Eggs; beaten 1 c Low-fat milk; 3 tb Liquid cal-free sweetener * 2 tb Brown sugar; packed 1 ts Ground cinnamon; 1/2 ts Ground nutmeg; 1/2 ts Ground ginger; 1/4 ts Salt 1 pn Ground cloves; Light vanilla ice cream 7%bf * The most common [...]
3 c Heavy cream 6 Egg yolks 6 Tablesp. granulated sugar 1 Teasp. vanilla extract 1/2 c Brown sugar, sifted 2 To 3 cups strawberries or cut-up pineapple or peaches or a mixture of all 3 Day before: 1. In bottom of double boiler, heat cream till scalded. In double-boiler top, beat yolks with granulated [...]
Oranges; halved; pulp 2 Whole clove Removed Tissue paper Brown sugar Cinnamon sticks Colored plastic wrap Whole nutmeg Cut oranges in half and remove the pulp as best you can. Dry the oranges in a 250 degree oven for abut 2 hours on warm. Allow to cool thoroughly. Mound brown sugar into the empty half [...]
20 Gingersnap cookies 1 1/2 tb Margarine 2 McIntosh apples; pare/core 1 c Fresh cranberries 5 tb Dark brown sugar 1/4 ts Vanilla extract 1/4 ts Ground cinnamon 1 ts Granulated sugar Preheat oven to 375F. Place gingersnaps and margarine in food processor; process until finely ground. Press gingersnap mixture into 8″ pie plate. Bake [...]
1 9 inch crumb crust 1/4 c Cold water 1 pk Unflavored gelatin 1 cn Eagle Brand condensed milk 1/3 c Lemon juice 1 c Sour cream 2 1/2 c Blueberry pie filling Put water and gelatin in small saucepan. Place over direct heat and stir until dissolved or mixture is clear. In medium size [...]
2 pk Dry yeast 5 3/4 c All-purpose flour,divided 1/2 c Sugar 1 ts Ground cinnamon 1/2 ts Ground nutmeg 1/4 c Margarine,melted and divided 1 ts Ground cinnamon 1/4 c Warm water (105-115degrees) 1 1/4 c Unsweetened applesauce 1/3 c Margarine 1/2 ts Salt 2 x Eggs 1/2 c Sugar Dissolve yeast in warm [...]
1/3 c Sugar 2 ts Flour 1/2 ts Salt 3 Eggs 3 c Milk 1/4 ts Nutmeg 1 9″ unbaked pie shell Combine sugar, flour, salt and eggs and mix until smooth. Heat milk to boiling point. Add 1 cup hot milk to egg mixture. Pour that into the remaining hot milk. Pour into unbaked [...]
CARAMEL 1 c Sugar 1/4 c Water 1 ea Bay leaf 3 ea Cloves, whole CUSTARD 8 ea Egg yolks 2 ea Eggs 1 c Sugar 4 c Milk 1 tb Amaretto OR 1 tb Sherry, sweet 1 c Cream, whipping 1 ea Bay leaf For Caramel: Combine the ingredients in a small, heavy saucepan. [...]
INGREDIENTS 1 1/8 c Cream, whipping 13 oz Sugar, confectioner’s 18 oz Flour 12 lg Egg whites DIRECTIONS Berries, fresh OR Fruit, fresh Puree, strawberry OR Puree, apricot Mint leaves In a large bowl, combine the egg whites and cream, then mix well with a whip. In a separate bowl, sieve together the confectioner’s sugar [...]